Q-Masters, Chefs + Vets
Location: Georgia State Railroad Museum
Tickets: $80 per person. $75 per person fall advance, limited availability through October 31st.
Event Type: Outdoor. All inclusive food & beverage
Attire & Information: Casual. 21 years & over
This special event brings together the country’s best award-winning chefs and Pitmasters, each with unique regional tastes of barbeque from southern sauce to dry rubs, combined with craft beers, spirits and other favorites. Presented by the Big Green Egg and benefiting local Savannah Veterans, Q-Masters, Chefs and Vets showcases live music (best of rock and blues) and gives guests a first-hand look at the art of grilling.
Endless samples of a wide variety of sumptuous BBQ, grilled creations, craft brews, wine, spirits and more! With limited ticket availability, this event will undoubtedly be another sell out in 2018.
Your Tickets Includes: Souvenir glass and access to all beverage tastings and food stations during the event.
(Our featured pitmasters are being finalized and will be updated as they confirm their participation)
The Savannah Food & Wine Festival is presented by the Tourism Leadership Council, a 501-(c) 6 organization, and The AdFish Group, with proceeds benefiting the TLC Scholarship Fund, with educational opportunities for hospitality program students in colleges and universities in the Coastal Empire and many local charitable organizations.
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