November 4-10, 2019

Zach Shultz

  • Owner, Cottom & Rye


Participates In:

  • James Beard Foundation Celebrity Chef Tour     (view)
  • Wednesday, November 7, 2018

visit website

Zach was raised in Savannah, Georgia. From a very young age Zach dreamed of having his own restaurant. He began his culinary career at 13, bussing tables and washing dishes at 321 Café on Habersham Street. Zach worked at several Savannah restaurants during high school before moving to Tampa to work with Big Time Restaurant Group. While there he developed a passion for the industry. Ready to take his knowledge to the next level, Zach moved to Miami to attend Johnson and Wales University, where he earned degrees in Culinary Arts and Hotel & Restaurant Management.


While in Miami, Zach managed to get a coveted position at the James Beard award winning Chef Allen’s, Chef Allen Susser’s landmark restaurant. From there, Zach joined the acclaimed Louie’s Backyard in Key West.


Zach returned to Savannah in 2010 and founded a successful restaurant equipment company. However, after a couple of years, Zach found that he missed the excitement that comes with working in a restaurant. He decided to open a place of his own – Cotton & Rye.


For Zach, Cotton & Rye is the culmination of everything he’s ever loved about restaurants. It is literally his dream come true.




The Savannah Food & Wine Festival is presented by the Tourism Leadership Council, a 501-(c) 6 organization, and The AdFish Group, with proceeds benefiting the TLC Scholarship Fund, with educational opportunities for hospitality program students in colleges and universities in the Coastal Empire and many local charitable organizations.
NOTE: All persons must be of legal drinking age or older No dogs or pets are allowed at any event venues All advance discount tickets are released in limited quantities and can sell out at any time without notice All tickets sales are final & non-refundable All events are rain or shine & event programs are subject to change without notice The festival may at its sole discretion change venue locations for an event. Ticket holders should confirm event locations prior to attendance of any event.
Sign Up For Email Updates & Special Offers
The Savannah Food & Wine Festival 24 Drayton Street Suite 630 Savannah, Georgia 31401 ph: 912-232-1223; fax: 912-236-8821
NOTICE: The Savannah Food & Wine Festival presents events that serve alcoholic beverages. The Festival promotes and expects responsible drinking by our Patrons. The Festival may at it's sole discretion remove Patrons from our events who are deemed excessively intoxicated or acting in an inappropriate manner. The Patron/Ticket Holder assumes all liability for any form of negligence that may arise from their consumption of alcohol. DO NOT DRINK & DRIVE.
©2013 - 2019 Savannah Food & Wine Festival Terms & Conditions Privacy Policy